Easy to Make Chocolate Chip Muffins
This Chocolate Chip Muffin recipe is one of the best!
They are big in size, flavour and texture. They are super soft and fluffy and their bakery style muffin top is perfection!
Not only are they delicious, but they’re very easy to make. Your kids will love them!
With the help of our KPKitchen Silicone Muffin Pan, you’ll never turn to another Chocolate Chip Muffin recipe again.
KPKitchen Silicone Muffin Pan
Our KPKitchen Silicone Muffin Pans are absolutely non-stick. So wether you‘re making muffins, cupcakes or egg muffins – nothings sticks to the pan. The muffins pop right out!
If this is your first time using silicone muffin pans, you will never go back to metal ones. Our KPKitchen Silicone Cupcake Pan is super easy to clean. Just put the muffin tin in the dishwasher or use warm water & soap and clean up is done. That's how easy it is!
Our 12 cup KPKitchen Silicone Muffin Pan is made out of the highest quality 100% pure European LFGB grade silicone which is BPA free silicone and has no additives & no plastic fillers. Pinch test approved!
Hey Sherry,
For the chocolate chip muffin recipe, you can reduce the sugar to 1/2 cup and it shouldn’t make much of a difference. Alternatively, you can try using a natural sugar like monk fruit sweetener or coconut sugar. Coconut sugar is similar to brown sugar, but I think it would be a nice replacement in the chocolate chip muffins.
Trying 2 have less sugar,in the cho-chip muffins reciepe. Is this gonna make a difference???
JUST NEED LESS SUGAR. YOURS TRULY,SLMULL SHALOM
Thank you Karen! That’s a great suggestion and we will try to add the ingredient weights (in grams) next time :)
Love your recipes and products! I would love to see you add ingredient weights (in grams) to your recipes to ensure accuracy. It’s always fun to try a new recipe and know you got it exactly as intended. Thanks so very much.